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PLAN OF STUDY
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VALID FROM THE ACADEMIC YEAR: 2020/2021 - winter
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FACULTY:
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Faculty of Chemistry
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FIELD OF STUDY:
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Biotechnology
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level of studies:
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first-cycle studies
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learning profile:
|
general academic profile
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mode of study:
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Full-time studies
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No.
|
O/F
|
subject name
|
subject name
|
learning outcomes
|
lesson group**
|
SEMESTER
|
|
form of assessment
|
number of study hours
|
number of ECTS credits
|
|
l
|
t
|
l
|
p
|
s
|
total
|
|
SEMESTER 1
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00037478
|
Basic Chemistry
|
K6_U02 K6_W02
|
A
|
E
|
30
|
30
|
0
|
0
|
0
|
60
|
6
|
|
2
|
O
|
PG_00037394
|
Fundamentals of Environmental Protection
|
K6_W12 K6_K05 K6_U12
|
A
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
2
|
|
3
|
O
|
PG_00037477
|
Physics
|
K6_W01 K6_U01
|
A
|
Z
|
30
|
15
|
0
|
0
|
0
|
45
|
5
|
|
4
|
O
|
PG_00037395
|
Introduction to Contemporary Biotechnology
|
K6_U08 K6_W08
|
D A
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
2
|
|
5
|
O
|
PG_00037393
|
Mathematics
|
K6_W01 K6_U01
|
A
|
E
|
45
|
45
|
0
|
0
|
0
|
90
|
11
|
|
6
|
O
|
PG_00037479
|
Basic Biology
|
K6_U02 K6_W06
|
A
|
Z
|
30
|
0
|
0
|
0
|
0
|
30
|
4
|
|
total:
|
165
|
90
|
0
|
0
|
0
|
255
|
30
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SEMESTER 2
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00022024
|
Inorganic Chemistry
|
K6_U02 K6_W02
|
D A
|
E
|
30
|
15
|
45
|
0
|
0
|
90
|
7
|
|
2
|
O
|
PG_00037398
|
Information Technology
|
K6_U11 K6_W11
|
A
|
Z
|
0
|
0
|
45
|
0
|
0
|
45
|
3
|
|
3
|
O
|
PG_00037396
|
Mathematics
|
K6_W01 K6_U01
|
A
|
E
|
45
|
45
|
0
|
0
|
0
|
90
|
7
|
|
4
|
O
|
PG_00037397
|
General Genetics
|
K6_U02 K6_W04 K6_W07
|
D A
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
1
|
|
5
|
O
|
PG_00037480
|
Cell Biology
|
K6_U02 K6_W06
|
D A
|
E
|
30
|
0
|
15
|
0
|
0
|
45
|
5
|
|
6
|
O
|
PG_00037399
|
Physics
|
K6_W01 K6_U01
|
A
|
E
|
15
|
15
|
30
|
0
|
0
|
60
|
7
|
|
total:
|
135
|
75
|
135
|
0
|
0
|
345
|
30
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SEMESTER 3
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00037402
|
Physical Chemistry
|
K6_W04 K6_U04
|
D A
|
E
|
45
|
30
|
0
|
0
|
15
|
90
|
9
|
|
2
|
O
|
PG_00037400
|
General Microbiology
|
K6_W04 K6_U04
|
D A
|
E
|
30
|
0
|
30
|
0
|
0
|
60
|
6
|
|
3
|
O
|
PG_00037401
|
Theory of Machines and Engineer Graphies
|
K6_U10 K6_W10
|
A
|
E
|
30
|
15
|
0
|
30
|
0
|
75
|
7
|
|
4
|
O
|
PG_00038085
|
Organic chemistry
|
K6_U02 K6_W03
|
D A
|
Z
|
30
|
15
|
0
|
0
|
0
|
45
|
3
|
|
5
|
O
|
PG_00046745
|
PHYSICAL EDUCATION (SPORT)
|
K6_W91 K6_U91 K6_K91
|
A
|
Z
|
0
|
30
|
0
|
0
|
0
|
30
|
0
|
|
6
|
F
|
PG_M0001078
|
JĘZYK OBCY I
|
K6_K82 K6_K81 K6_U82 K6_W81 K6_U81
|
B
|
Z
|
0
|
30
|
0
|
0
|
0
|
30
|
2
|
|
7
|
F
|
PG_M0001103
|
NAUKI FILOZOFICZNE
|
K6_K02 K6_K01
|
B C
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
3
|
|
8
|
F
|
PG_00037403
|
Philosophy
|
K6_K01 K6_K02
|
C B
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
3
|
|
9
|
F
|
PG_M0001104
|
NAUKI EKONOMICZNE
|
K6_U08 K6_K03
|
B C
|
Z
|
30
|
0
|
0
|
0
|
0
|
30
|
2
|
|
10
|
F
|
PG_00037482
|
Basic Economics
|
K6_K03 K6_U08
|
C B
|
Z
|
30
|
0
|
0
|
0
|
0
|
30
|
2
|
|
total:
|
180
|
120
|
30
|
30
|
15
|
375
|
32
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SEMESTER 4
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00037392
|
Laboratory of the Physical Chemistry
|
K6_U02 K6_U01 K6_U09 K6_W09
|
D A
|
Z
|
0
|
0
|
45
|
0
|
0
|
45
|
6
|
|
2
|
O
|
PG_00037484
|
Organic Chemistry
|
K6_U02 K6_W03
|
D A
|
E
|
30
|
30
|
0
|
0
|
0
|
60
|
4
|
|
3
|
O
|
PG_00037487
|
Chemical and Biotechnological Apparatus
|
K6_U09 K6_U10 K6_W10
|
D A
|
E
|
30
|
0
|
15
|
0
|
0
|
45
|
3
|
|
4
|
O
|
PG_00037405
|
Industrial Microbiology
|
K6_W04 K6_K02 K6_K05 K6_U04
|
D A
|
E
|
30
|
0
|
30
|
0
|
0
|
60
|
4
|
|
5
|
O
|
PG_00037486
|
Principles of General Technology
|
K6_W02 K6_U10
|
A
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
1
|
|
6
|
O
|
PG_00037450
|
Physical Education (Sport)
|
K6_W91 K6_U91 K6_K91
|
A
|
Z
|
0
|
30
|
0
|
0
|
0
|
30
|
0
|
|
7
|
F
|
PG_M0001075
|
ANALITYKA
|
K6_U09 K6_W09 K6_W02
|
B D
|
E
|
15
|
0
|
60
|
0
|
0
|
75
|
6
|
|
8
|
F
|
PG_00037483
|
Analytical Chemistry
|
K6_W02 K6_U09 K6_W09
|
B D
|
E
|
15
|
0
|
60
|
0
|
0
|
75
|
6
|
|
9
|
F
|
PG_M0001079
|
JĘZYK OBCY II
|
K6_K82 K6_K81 K6_U82 K6_W81 K6_U81
|
B
|
Z
|
0
|
30
|
0
|
0
|
0
|
30
|
2
|
|
total:
|
120
|
90
|
150
|
0
|
0
|
360
|
26
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SEMESTER 5
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00037491
|
Biochemistry
|
K6_W05 K6_W06
|
D A
|
E
|
60
|
15
|
0
|
0
|
0
|
75
|
6
|
|
2
|
O
|
PG_00037409
|
Laboratory of the Organic Chemistry
|
K6_W03 K6_U03 K6_K06
|
D A
|
Z
|
0
|
0
|
90
|
0
|
0
|
90
|
6
|
|
3
|
O
|
PG_00037410
|
Methods of Structural Analysis
|
K6_U02 K6_U01 K6_W09
|
D A
|
Z
|
30
|
0
|
15
|
0
|
0
|
45
|
3
|
|
4
|
O
|
PG_00037406
|
Bioinformatics
|
K6_U11 K6_K02 K6_K03 K6_W11
|
D A
|
Z
|
15
|
0
|
15
|
0
|
0
|
30
|
2
|
|
5
|
O
|
PG_00036745
|
Modern Methods and Apparatus in Microbiology and Biotechnology
|
K6_K02 K6_U06 K6_U04 K6_W09 K6_W08
|
D A
|
Z
|
15
|
0
|
15
|
0
|
0
|
30
|
2
|
|
6
|
O
|
PG_00037489
|
Quality Management in Food and Pharmaceutical Industries
|
K6_U03 K6_U08 K6_W10
|
A
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
1
|
|
7
|
O
|
PG_00037488
|
Biophysics
|
K6_W02 K6_K03 K6_K05
|
D A
|
E
|
30
|
0
|
0
|
0
|
0
|
30
|
3
|
|
8
|
O
|
PG_00037408
|
Chemistry of Natural Products
|
K6_U02 K6_W03
|
D A
|
Z
|
30
|
0
|
0
|
0
|
0
|
30
|
2
|
|
9
|
O
|
PG_00036746
|
Chemical and Bioprocess Engineering
|
K6_U08 K6_W09 K6_W10
|
D A
|
E
|
30
|
15
|
0
|
0
|
0
|
45
|
3
|
|
10
|
O
|
PG_00037496
|
Molecular Biology
|
K6_W06 K6_U06
|
D A
|
E
|
30
|
0
|
30
|
0
|
0
|
60
|
3
|
|
11
|
F
|
PG_M0001080
|
JĘZYK OBCY III
|
K6_K82 K6_K81 K6_U82 K6_W81 K6_U81
|
B
|
Z
|
0
|
30
|
0
|
0
|
0
|
30
|
2
|
|
total:
|
255
|
60
|
165
|
0
|
0
|
480
|
33
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SEMESTER 6
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00049354
|
PRACTICE
|
K6_K01 K6_K03 K6_K04 K6_K06 K6_U08
|
B
|
Z
|
0
|
0
|
0
|
0
|
0
|
0
|
6
|
|
2
|
O
|
PG_00037413
|
Basic Genetic Engineering
|
K6_W07 K6_U07
|
A
|
E
|
30
|
0
|
30
|
0
|
0
|
60
|
3
|
|
3
|
O
|
PG_00037494
|
Biochemistry
|
K6_U05 K6_W05 K6_W06
|
D A
|
Z
|
0
|
0
|
60
|
0
|
15
|
75
|
4
|
|
4
|
O
|
PG_00037411
|
Chemical and Bioprocess Engineering
|
K6_U02 K6_W10 K6_W08
|
D A
|
E
|
30
|
0
|
30
|
30
|
0
|
90
|
4
|
|
5
|
O
|
PG_00037412
|
Work Safety
|
K6_W12 K6_U12
|
C
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
1
|
|
6
|
O
|
PG_00037495
|
General Biotechnology
|
K6_U05 K6_K05 K6_W08
|
D A
|
E
|
60
|
0
|
60
|
0
|
15
|
135
|
6
|
|
7
|
F
|
PG_M0000247
|
Separation techniques
|
K6_U09 K6_W09
|
B D
|
E
|
30
|
0
|
15
|
0
|
0
|
45
|
2
|
|
8
|
F
|
PG_00037492
|
Separation Techniques
|
K6_U09 K6_W09
|
D B
|
E
|
30
|
0
|
15
|
0
|
0
|
45
|
2
|
|
9
|
F
|
PG_00038083
|
Separations techiques of biomolecules
|
K6_U09 K6_W09
|
D B
|
E
|
30
|
0
|
15
|
0
|
0
|
45
|
2
|
|
10
|
F
|
PG_M0001076
|
HODOWLA KOMÓRKOWA IN VITRO
|
K6_W08
|
B D
|
Z
|
15
|
0
|
30
|
0
|
0
|
45
|
2
|
|
11
|
F
|
PG_00037414
|
Tissue Cultures
|
K6_U06 K6_W08
|
D B
|
Z
|
15
|
0
|
30
|
0
|
0
|
45
|
2
|
|
12
|
F
|
PG_00049349
|
Cell Cultures
|
K6_U06 K6_W08
|
D B
|
Z
|
15
|
0
|
30
|
0
|
0
|
45
|
2
|
|
13
|
F
|
PG_M0001081
|
JĘZYK OBCY IV
|
K6_K82 K6_K81 K6_U82 K6_W81 K6_U81
|
B
|
E
|
0
|
30
|
0
|
0
|
0
|
30
|
2
|
|
total:
|
180
|
30
|
225
|
30
|
30
|
495
|
30
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SEMESTER 7
|
|
1 Biotechnology (Field of study)
|
|
1
|
O
|
PG_00037418
|
MICROBE POWER AND DIVERSITY: IN HEALTH AND SOCIETY
|
K6_W04 K6_K04
|
A
|
Z
|
15
|
0
|
0
|
0
|
0
|
15
|
1
|
|
2
|
O
|
PG_00036863
|
Bioreactors
|
K6_U08 K6_U10 K6_W08
|
D A
|
Z
|
15
|
0
|
15
|
0
|
0
|
30
|
2
|
|
3
|
O
|
PG_00058319
|
Engineering Diploma Project
|
K6_U11 K6_K01 K6_K06 K6_U08 K6_W08
|
B
|
Z
|
0
|
0
|
0
|
0
|
30
|
30
|
15
|
|
2 Pharmaceutical Biotechnology (Specialization)
|
|
4
|
F
|
PG_00037514
|
Basic Pharmacology
|
K6_U02 K6_W05
|
D B
|
Z
|
30
|
0
|
0
|
0
|
0
|
30
|
2
|
|
5
|
F
|
PG_00037435
|
Chemistry and Technology of Bioactive Compounds
|
K6_U02 K6_W03
|
D B
|
Z
|
45
|
0
|
0
|
0
|
0
|
45
|
4
|
|
6
|
F
|
PG_00037434
|
Biotechnology Derived Drugs
|
K6_U02 K6_W05
|
D B
|
E
|
30
|
0
|
45
|
0
|
15
|
90
|
6
|
|
total:
|
135
|
0
|
60
|
0
|
45
|
240
|
30
|
|
2 Molecular Biotechnology (Specialization)
|
|
4
|
F
|
PG_00037519
|
Microbiology II
|
K6_W04 K6_K06 K6_U04
|
D B
|
E
|
30
|
0
|
45
|
0
|
0
|
75
|
5
|
|
5
|
F
|
PG_00037438
|
Immunology
|
K6_W05 K6_W06 K6_U06
|
D B
|
Z
|
15
|
0
|
0
|
0
|
15
|
30
|
2
|
|
6
|
F
|
PG_00037518
|
Chemistry of Proteins and Nucleic Acids
|
K6_U02 K6_W02 K6_W06 K6_K02 K6_K03
|
D B
|
Z
|
30
|
0
|
0
|
0
|
0
|
30
|
2
|
|
7
|
F
|
PG_00037416
|
Human Genetics
|
K6_W07 K6_K05 K6_U07
|
D B
|
Z
|
15
|
0
|
0
|
0
|
15
|
30
|
3
|
|
total:
|
120
|
0
|
60
|
0
|
60
|
240
|
30
|
|
2 Food Technology, Biotechnology and Analysis (Specialization)
|
|
4
|
F
|
PG_00037510
|
Food Analysis
|
K6_U09 K6_W09
|
D B
|
Z
|
15
|
0
|
30
|
0
|
0
|
45
|
3
|
|
5
|
F
|
PG_00037432
|
Food Chemistry
|
K6_U02 K6_W03
|
D B
|
Z
|
30
|
0
|
0
|
0
|
15
|
45
|
4
|
|
6
|
F
|
PG_00037515
|
Food Technology Processes
|
K6_U10 K6_W08
|
D B
|
E
|
30
|
0
|
30
|
0
|
0
|
60
|
4
|
|
7
|
F
|
PG_00037436
|
Instrumental Techiques for Food Analysis
|
K6_U01 K6_U09 K6_W09
|
D B
|
Z
|
0
|
0
|
15
|
0
|
0
|
15
|
1
|
|
total:
|
105
|
0
|
90
|
0
|
45
|
240
|
30
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SUM TOTAL
|
|
|
|
|
|
|
|
|
WORK PLACEMENT
|
|
|
|
|
|
|
|
|
|
|
|
Course
|
|
Pharmaceutical Biotechnology (Specialization)
|
SUM OF STUDY HOURS
|
2550
|
SUM OF ECTS CREDITS
|
211
|
|
|
Molecular Biotechnology (Specialization)
|
SUM OF STUDY HOURS
|
2550
|
SUM OF ECTS CREDITS
|
211
|
|
|
Food Technology, Biotechnology and Analysis (Specialization)
|
SUM OF STUDY HOURS
|
2550
|
SUM OF ECTS CREDITS
|
211
|
|
|
|
|
|
key:
|
|
|
|
O - obligatory subject to pass in the given year of study
|
|
F - optional subject (to be chosen)
|
|
l - lecture
|
|
t - tutorial
|
|
l - laboratory
|
|
p - project
|
|
s - seminar
|
|
*code assigned by the 'Education programmes' system
|
|
**lesson groups according to Decree of the Rector of Gdańsk University of Technology on: principles of opening and closing of fields of study at Gdańsk University of Technology
|
9