Biotechnology > Food Technology, Biotechnology and Analysis
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Biotechnology

, first-cycle studies, Full-time studies, starting year 2020/2021

Semester: 1  (2020/2021 - winter)

ECTS W C L P S Credit
Subject Card
Mathematics
11 45 45 - - - e
ECTS
11
Credit
exam
Number of hours:
Lecture
45 h
Exercises
45 h
Download the subject card
Introduction to Contemporary Biotechnology
2 15 - - - - z
ECTS
2
Credit
assessment
Number of hours:
Lecture
15 h
Download the subject card
Physics
5 30 15 - - - z
ECTS
5
Credit
assessment
Number of hours:
Lecture
30 h
Exercises
15 h
Download the subject card
Fundamentals of Environmental Protection
2 15 - - - - z
ECTS
2
Credit
assessment
Number of hours:
Lecture
15 h
Download the subject card
Basic Chemistry
6 30 30 - - - e
ECTS
6
Credit
exam
Number of hours:
Lecture
30 h
Exercises
30 h
Download the subject card
Basic Biology
4 30 - - - - z
ECTS
4
Credit
assessment
Number of hours:
Lecture
30 h
Download the subject card

Semester: 2  (2020/2021 - summer)

ECTS W C L P S Credit
Subject Card
General Genetics
1 15 - - - - z
ECTS
1
Credit
assessment
Number of hours:
Lecture
15 h
Download the subject card
Mathematics
7 45 45 - - - e
ECTS
7
Credit
exam
Number of hours:
Lecture
45 h
Exercises
45 h
Download the subject card
Information Technology
3 - - 45 - - z
ECTS
3
Credit
assessment
Number of hours:
Laboratory
45 h
Download the subject card
Inorganic Chemistry
7 30 15 45 - - e
ECTS
7
Credit
exam
Number of hours:
Lecture
30 h
Exercises
15 h
Laboratory
45 h
Download the subject card
Physics
7 15 15 30 - - e
ECTS
7
Credit
exam
Number of hours:
Lecture
15 h
Exercises
15 h
Laboratory
30 h
Download the subject card
Cell Biology
5 30 - 15 - - e
ECTS
5
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
15 h
Download the subject card

Semester: 3  (2021/2022 - winter)

ECTS W C L P S Credit
Subject Card
2 30 - - - - z/e
ECTS
2
Credit
-
Number of hours:
Lecture
30 h
Przedmioty w module:
3 15 - - - - z/e
ECTS
3
Credit
-
Number of hours:
Lecture
15 h
Przedmioty w module:
2 - 30 - - - z/e
ECTS
2
Credit
-
Number of hours:
Exercises
30 h
Przedmioty w module:
PHYSICAL EDUCATION (SPORT)
0 - 30 - - - z
ECTS
0
Credit
assessment
Number of hours:
Exercises
30 h
Download the subject card
Organic chemistry
3 30 15 - - - z
ECTS
3
Credit
assessment
Number of hours:
Lecture
30 h
Exercises
15 h
Download the subject card
Theory of Machines and Engineer Graphies
7 30 15 - 30 - e
ECTS
7
Credit
exam
Number of hours:
Lecture
30 h
Exercises
15 h
Project
30 h
Download the subject card
General Microbiology
6 30 - 30 - - e
ECTS
6
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
30 h
Download the subject card
Physical Chemistry
9 45 30 - - 15 e
ECTS
9
Credit
exam
Number of hours:
Lecture
45 h
Exercises
30 h
Seminar
15 h
Download the subject card

Semester: 4  (2021/2022 - summer)

ECTS W C L P S Credit
Subject Card
2 - 30 - - - z/e
ECTS
2
Credit
-
Number of hours:
Exercises
30 h
Przedmioty w module:
6 15 - 60 - - z/e
ECTS
6
Credit
-
Number of hours:
Lecture
15 h
Laboratory
60 h
Przedmioty w module:
ECTS
6
Credit
exam
Number of hours:
Lecture
15 h
Laboratory
60 h
Download the subject card File format PDF. File size approximately 50 kB
Organic Chemistry
4 30 30 - - - e
ECTS
4
Credit
exam
Number of hours:
Lecture
30 h
Exercises
30 h
Download the subject card
Laboratory of the Physical Chemistry
6 - - 45 - - z
ECTS
6
Credit
assessment
Number of hours:
Laboratory
45 h
Download the subject card
Physical Education (Sport)
0 - 30 - - - z
ECTS
0
Credit
assessment
Number of hours:
Exercises
30 h
Download the subject card
Principles of General Technology
1 15 - - - - z
ECTS
1
Credit
assessment
Number of hours:
Lecture
15 h
Download the subject card
Industrial Microbiology
4 30 - 30 - - e
ECTS
4
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
30 h
Download the subject card
Chemical and Biotechnological Apparatus
3 30 - 15 - - e
ECTS
3
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
15 h
Download the subject card

Semester: 5  (2022/2023 - winter)

ECTS W C L P S Credit
Subject Card
2 - 30 - - - z/e
ECTS
2
Credit
-
Number of hours:
Exercises
30 h
Przedmioty w module:
Methods of Structural Analysis
3 30 - 15 - - z
ECTS
3
Credit
assessment
Number of hours:
Lecture
30 h
Laboratory
15 h
Download the subject card
Laboratory of the Organic Chemistry
6 - - 90 - - z
ECTS
6
Credit
assessment
Number of hours:
Laboratory
90 h
Download the subject card
Biochemistry
6 60 15 - - - e
ECTS
6
Credit
exam
Number of hours:
Lecture
60 h
Exercises
15 h
Download the subject card
Molecular Biology
3 30 - 30 - - e
ECTS
3
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
30 h
Download the subject card
Chemical and Bioprocess Engineering
3 30 15 - - - e
ECTS
3
Credit
exam
Number of hours:
Lecture
30 h
Exercises
15 h
Download the subject card
Chemistry of Natural Products
2 30 - - - - z
ECTS
2
Credit
assessment
Number of hours:
Lecture
30 h
Download the subject card
Biophysics
3 30 - - - - e
ECTS
3
Credit
exam
Number of hours:
Lecture
30 h
Download the subject card
Quality Management in Food and Pharmaceutical Industries
1 15 - - - - z
Modern Methods and Apparatus in Microbiology and Biotechnology
2 15 - 15 - - z
ECTS
2
Credit
assessment
Number of hours:
Lecture
15 h
Laboratory
15 h
Download the subject card
Bioinformatics
2 15 - 15 - - z
ECTS
2
Credit
assessment
Number of hours:
Lecture
15 h
Laboratory
15 h
Download the subject card

Semester: 6  (2022/2023 - summer)

ECTS W C L P S Credit
Subject Card
2 - 30 - - - z/e
ECTS
2
Credit
-
Number of hours:
Exercises
30 h
Przedmioty w module:
2 15 - 30 - - z/e
ECTS
2
Credit
-
Number of hours:
Lecture
15 h
Laboratory
30 h
Przedmioty w module:
ECTS
2
Credit
assessment
Number of hours:
Lecture
15 h
Laboratory
30 h
Download the subject card File format PDF. File size approximately 50 kB
2 30 - 15 - - z/e
2 30 - 15 - - e
2 30 - 15 - - e
ECTS
2
Credit
-
Number of hours:
Lecture
30 h
Laboratory
15 h
Przedmioty w module:
Chemical and Bioprocess Engineering
4 30 - 30 30 - e
ECTS
4
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
30 h
Project
30 h
Download the subject card
Biochemistry
4 - - 60 - 15 z
ECTS
4
Credit
assessment
Number of hours:
Laboratory
60 h
Seminar
15 h
Download the subject card
Basic Genetic Engineering
3 30 - 30 - - e
ECTS
3
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
30 h
Download the subject card
PRACTICE
6 - - - - - z
ECTS
6
Credit
assessment
Number of hours:
Download the subject card
General Biotechnology
6 60 - 60 - 15 e
ECTS
6
Credit
exam
Number of hours:
Lecture
60 h
Laboratory
60 h
Seminar
15 h
Download the subject card
Work Safety
1 15 - - - - z
ECTS
1
Credit
assessment
Number of hours:
Lecture
15 h
Download the subject card

Semester: 7  (2023/2024 - winter)

ECTS W C L P S Credit
Subject Card
Engineering Diploma Project
15 - - - - 30 z
ECTS
15
Credit
assessment
Number of hours:
Seminar
30 h
Download the subject card
Bioreactors
2 15 - 15 - - z
ECTS
2
Credit
assessment
Number of hours:
Lecture
15 h
Laboratory
15 h
Download the subject card
MICROBE POWER AND DIVERSITY: IN HEALTH AND SOCIETY
1 15 - - - - z
ECTS
1
Credit
assessment
Number of hours:
Lecture
15 h
Download the subject card

Subjects from Specialization: Food Technology, Biotechnology and Analysis

Instrumental Techiques for Food Analysis
1 - - 15 - - z
ECTS
1
Credit
assessment
Number of hours:
Laboratory
15 h
Download the subject card
Food Technology Processes
4 30 - 30 - - e
ECTS
4
Credit
exam
Number of hours:
Lecture
30 h
Laboratory
30 h
Download the subject card
Food Chemistry
4 30 - - - 15 z
ECTS
4
Credit
assessment
Number of hours:
Lecture
30 h
Seminar
15 h
Download the subject card
Food Analysis
3 15 - 30 - - z
ECTS
3
Credit
assessment
Number of hours:
Lecture
15 h
Laboratory
30 h
Download the subject card
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