Mechatronics >
Mechatronic Design
Mechatronics
, second-cycle studies, Full-time studies, starting year 2024/2025
ECTS
W
C
L
P
S
Credit
Subject Card
Concurrent programming and real time systems
3
30
-
-
15
-
z
Exploitation of mechatronics devices
5
20
-
20
20
-
e
Exploitation of mechatronics devices
ECTS
5
Credit
exam
Number of hours:
Lecture
20 h
Laboratory
20 h
Project
20 h
Humanities and Social Sciences Module
1
15
-
-
-
-
z/e
Humanities and Social Sciences Module
ECTS
1
Credit
-
Number of hours:
Lecture
15 h
Przedmioty w module:
Szkolenia obowiązkowe
0
10
-
-
-
-
z/e
Szkolenia obowiązkowe
ECTS
0
Credit
-
Number of hours:
Lecture
10 h
Przedmioty w module:
Team Research Project I
3
-
-
-
-
-
z/e
Team Research Project I
ECTS
3
Credit
-
Number of hours:
Przedmioty w module:
Non-technical aspects of the engineering profession
2
-
-
-
-
15
z
Non-technical aspects of the engineering profession
ECTS
2
Credit
assessment
Number of hours:
Seminar
15 h
Semester: 2 (2025/2026 - winter)
ECTS
W
C
L
P
S
Credit
Subject Card
Technical foreign language
2
-
30
-
-
-
z/e
Technical foreign language
ECTS
2
Credit
-
Number of hours:
Exercises
30 h
Przedmioty w module:
Team research project II
3
-
-
-
-
-
z/e
Team research project II
ECTS
3
Credit
-
Number of hours:
Przedmioty w module:
Subjects from Specialization: Mechatronic Design
Mechatronic design of technological equiopement systems
2
15
-
15
-
-
z
Faculty elective subjects I
3
-
-
-
-
-
z/e
Faculty elective subjects I
ECTS
3
Credit
-
Number of hours:
Przedmioty w module:
Semester: 3 (2025/2026 - summer)
ECTS
W
C
L
P
S
Credit
Subject Card
Interdisciplinary Elective Course
3
-
-
-
-
-
z/e
Interdisciplinary Elective Course
ECTS
3
Credit
-
Number of hours:
Przedmioty w module:
SOCIO-HUMANISTIC SUBJECT
2
30
-
-
-
-
z/e
SOCIO-HUMANISTIC SUBJECT
ECTS
2
Credit
-
Number of hours:
Lecture
30 h
Przedmioty w module:
Subjects from Specialization: Mechatronic Design
Faculty elective subjects II
3
-
-
-
-
-
z/e
Faculty elective subjects II
ECTS
3
Credit
-
Number of hours:
Przedmioty w module: